Editor's pick: cook the cover

Vegetable-polenta-pizza

Vegetable polenta 'pizzas' Take our challenge to cook these mini pizzas from our April issue. Tag us on social media along with #cookthecover to enter the competition! > Get the recipe here

Good to eat now: avocado

avo-toast

Avocado, smoked trout & baby spinach on toast Supercharge your breakfast by topping it with avocado, spinach and trout – it's a nutrient booster that's still low calorie > Get the recipe here

Meet our experts

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Advice for all marathon runners!

Follow the nutrition plan of HFG contributor and four-time marathon runner Hannah Ebelthite, who achieved a personal best at last weekend's Manchester marathon > Read more...

Win a Vogue Pasta Machine!

We've got 10 machines to give away

Making your own pasta is easy with this sturdy, stainless steel Vogue model. Good luck! > Read more...

Top tip from our experts

There’s no need to go sugar free as long as you’re including it as part of a balanced diet

Amanda Ursell, HFG nutritionist

Low fat recipes

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