Whether it’s your first plant-based Christmas, you’re catering for vegans or are looking for some recipe inspiration to liven up your festive table, you’re sure to find something you like the look of with these brilliant vegan Christmas recipes.
The title says it all with this one. A truly spectacular vegan showstopper that will blow all your guests away.
A nut roast is a classic vegetarian main but we’ve gone one step further with this vegan version. It’s served with a sweet redcurrant and port sauce, too, to really amp up the flavour.
Sausage rolls are an essential festive nibble and these meat-free beauties mean that you can still enjoy them, even if you’re plant-based. The roasted red pepper relish makes a zingy dipping sauce.
It wouldn’t be Christmas without mince pies, although it’s no secret that regular varieties are laden with butter and, often, suet. This 5-ingredient recipe uses vegan butter and mincemeat instead, is easy to follow and looks so pretty with their star-shaped pastry lids!
You either like them or you don’t…but if you do then you’ll love the sweet and crunchy addition of pomegranate seeds and almonds.
A fantastic edible gift to give to a loved one this Christmas.
Think of these as vegan truffles. Medjool dates are naturally sweet, taste like caramel and make a fantastic vessel for nuts (especially pistachios!).
Every festive table still needs a side of greens so try this herby, zesty, garlicky recipe.
Ultra crisp potatoes are another non-negotiable side and one that’s easy to create as a vegan dish. Find out how…
Use vegan chocolate to create this winter bark, then decorate with a mix of nuts, dried fruit and coconut flakes.
A twist on a Christmas salad, we’ve combined pak choy with cranberries, walnuts and sultanas, to bring sweetness and crunch.
Still hungry? These are the best vegan mince pies to buy in 2019.